Roses, their flowering, their scent have always fascinated me and aroused in me admiration and curiosity.

One spring day, during the time of harvesting roses in full bloom, a nutritionist friend, seeing my peculiar yellow roses, suggested that I start making tea.

And so every day for the whole summer I brewed and drank rose petal tea.

In the summer, with daily exposure to the sun, sunspots appeared clearly on my face.

With daily consumption of rose tea, the spots did not increase day by day and instead reduced until they disappeared.

Therefore, with the important result achieved, the attention and interest towards rose petals has grown significantly. We have discovered their multiple properties.

Its antioxidant benefits act against the skin aging process. Rose firms the epidermis and fights the appearance of wrinkles. In fact, it promotes the synthesis of collagen, which helps maintain the elasticity of the epidermis making the skin as delicate as velvet.

Later, we started fermenting roses and created a line of natural cosmetics based on fermented and fresh roses. Our rose plants receive water harmonized with resonant systems, giving the products a high value.